Focused on serving seasonal, sustainable and creative seafood dishes, we’ve picked up more than a few awards along the way.
Triple "Triple Pundit" Sustainable bloggers. #6 in World's Top 10 Most Sustainable Restaurants
Scottish Food Awards Winner "Sustainable Gold Medal" 2016
Green Tourism Awards "Gold Award 2004 thru 2017" Environmental Management
Scottish Food Awards Winner "Sustainable Restaurant of the Year" 2017
Trip Advisor Certificate of Excellence 2017
CIS Excellence Awards 2016 Winner "Sustainable Business"
Sustainable Restaurant Association 2016 Winner "Scottish Sustainable Restaurant of the Year"
Trip Advisor Certificate of Excellence 2016
Sustainable Restaurant Association 2015 Joint Winners "UK sustainable Restaurant of the Year"
Sustainable Restaurant Association 2015 Winner "Scottish Sustainable Restaurant of the Year"
Trip Advisor Certificate of Excellence 2015. The Captains Galley Joint Winner UK Sustainable Restaurant of the Year 2015
Sustainable Restaurant Association. Winner. Scottish Sustainable Restaurant of the Year 2015
Trip Advisor Certificate of Excellence 2015.
Sustainable Restaurant Association. Gold Award. 2004 – 2014 Environmental Management
Green Tourism Business Scheme. Winner. Scotland’s Greenest Venue
Scottish Entertainment Awards. April 2013. Winner. Certificate of Excellence
Trip Advisor. 2012-14. The best restaurant in the UK for serving sustainable fish on its menu
Top fish conservation website Fish2Fork.Where to find the perfect spot. The Times Newspaper. June 2010
Top 50 best places to eat by the sea. The Times Newspaper. April 2010
Award for Excellence. Scotland the Best Travel guide. 2003-14
Winner. UK Seafood Restaurant of the Year. Seafish Awards 2009 Approval for policy on sourcing sustainable seafood
Marine Stewardship Council “MSC” 2012 Winner. Taste of the Highlands and Islands Restaurant of the Year 2008. Sponsored by Press & JournalWinner. UK Best Seafood Restaurant
Editors Choice Which Good Food Guide. 2009. Winner. Thistle Awards. Taste of Scotland
VisitScotland. 2007 Winner. UK Seafood Chef of the Year. Seafish Awards. 2007 Winner. Highlands dining out experience
Highlands & Islands Tourism Awards. 2006